Yogurt shrimps salsa
You need:
- a green pepper
- shrimps
- a chili
- a tin of yogurt
- sugar
- salt, pepper and oil
Cut a number of clove of garlic and add them to a bin of yogurt.
Cut a chili into tiny pieces and them as well.
Cut a green pepper into tiny spikes and add them.
Let this stay for at least two hours (if you are not to hungry ;-) )
Put some oil into a pan and fry a couple of shrimps.
Add some salt and pepper and at a spoon of sugar.
Stir until the sugar becomes browny.
Mix everything together and serve it cold. I had French bread and some white wine with it.
It was lovely.